酒と旬菜 中吉

[Specialty course♪] Seasonal course featuring seasonal ingredients 5,000 yen (tax included)

5000 Yen(税込)

We source seasonal fish from trusted fishmongers! Our top chefs take the time and effort to prepare exquisite dishes that can only be enjoyed in that season. Enjoy them in a relaxing, special space! We also have alcoholic beverages that go perfectly with the food, so please feel free to ask!

[Our original product ◎] Special Zangi 700 yen (tax included)

700 yen(税込)

The savory aroma of our [Specialty Zangi] will whet your appetite, and it is made with fresh chicken from Hokkaido!! By slowly marinating it in a special sauce for a day, the rich flavor permeates the chicken. ★ It's a blissful dish that is crispy on the outside and overflows with juicy meat juices when you take a bite. It's made without using garlic, so you can enjoy it the next day without worrying ◎

[Made with seasonal fish] Small fish marinated in Nanban sauce 400 yen (tax included)

500 yen(税込)

"Small Fish Nanbanzuke" is made with plenty of seasonal fish, mainly yamame trout caught by the owner himself, and is a dish with an exquisite blend of just the right amount of sourness and sweetness. The secret to this exquisite dish, which can only be enjoyed here, is the fresh fish and the skilled techniques of the owner, who trained at a two-star Michelin Japanese restaurant. One bite and you'll be amazed at how delicious it is. ◎ Please give it a try!

We offer a wide variety of alcoholic drinks, mainly Japanese sake.

We always have about 15 kinds of sake carefully selected by the owner in stock. We have a variety of sake on offer depending on the day, so why not try looking for one that suits your taste?

Top-class cuisine prepared by chef trained at a 2-star Michelin Japanese restaurant.

The owner is a first-class chef who has experience training at a two-star Michelin restaurant! The dishes are all exquisite, but all are offered at reasonable prices!!

[Winter Limited Edition] Yellowtail and Daikon

800 yen(税込)

[Winter only] Raw oysters from Saroma

600 yen(税込)

[Winter Limited] Tachipon

600 yen(税込)

Evening drink set

2000 yen(税込)

(Appetizer, two small dishes, small beer, and two half-cup or half-cup glasses of sake)

Medium luck set

3000 yen(税込)

(Appetizer, two small side dishes, small sashimi, one seasonal dish)

Dashi rolls egg

500 yen(税込)

Simmered pork belly

700 yen(税込)

Deep-fried tofu

500 yen(税込)

This izakaya, located a 4-minute walk from Teine Station, is known for its relaxing, homey atmosphere. There are six counter seats and two tables that seat two people, so even solo diners can feel at ease!

The restaurant has a relaxed atmosphere and mainly serves seasonal seafood dishes. Fresh sashimi, grilled fish, and specially purchased seasonal dishes are all excellent. It's the perfect spot to spend some fun time with friends or relax by yourself.

We welcome single diners. We also have counter seats available inside the restaurant so that single diners can dine comfortably. The menu offers a wide variety of seasonal seafood dishes, including fresh sashimi and grilled fish, as well as seasonal specials. Come and enjoy a pleasant time while enjoying delicious food and drinks.

テーブル2名様 × 2

Table seats: 2 seats x 2

カウンター1名様 × 6

Counter seats: 6

Trained at a 2-star Michelin restaurant

The owner, who trained at a two-star Michelin Japanese restaurant, carefully prepares each dish. Delicious, first-class cuisine at reasonable prices.

A wide variety of alcoholic drinks available

We have about 15 types of sake carefully selected by the owner! You're sure to find one you like!

A homely space ◎

Conveniently located just a 4-minute walk from the station! Enjoy a leisurely meal in a homey atmosphere. We also have a wide selection of alcoholic beverages.